Eat & go , de Wang Shaoqiang, Promopress, Pasta blanda

Editorial: Promopress

Autor: Wang Shaoqiang

Año de edición: 2019

Edición: 1

N° Páginas: 240

Tipo de pasta: Pasta blanda

Descripción: More and more restaurants not only provide table services but also make food for eating elsewhere. Restaurants involved need a set of packages to satisfy both types of diners. A challenge for graphic designers having to combine appealing graphic design with convenience, practicality, food’s distinctive features and a brand’s characteristics.